Twisted Tea Bacon-Wrapped Hot Dogs

  • Step 1

    Place bacon on grill, sprinkle with sugar and Twisted Tea, and grill until sticky and slightly crispy.
  • Step 2

    Remove, and when cool enough to handle, wrap in a corkscrew around hot dogs; skewer through with a bamboo skewer to hold bacon in place and keep straight.
  • Step 3

    Grill until hot dogs are cooked through and bacon is crispy.
  • Step 4

    Remove and roll through chips or pretzels for some extra crunch.
Twisted Tea Original


  • 4 strips thick cut bacon
  • 2 TB sugar
  • 1/4 can Twisted Tea Original
  • 4 hot dogs
  • 4 bamboo skewers
  • 1 cup pretzels or chips

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